Horticultural Genetics and Biotechnology 2024-2025
HOB510.2 | Introduction to advanced biology and biotechnological tools (19.0 ECTS) |
14 Oct 2024 - 13 Jan 2025 | Content: Biochemistry - Prof. Ntoukakis Genetics -Prof. Aravanopoulos Biotechnological Applications II - online Prof. Monakhos Molecular biology - Prof. Fragkostefanakis&Dr. Bazakos Cell biology - Prof. Drakakaki Introduction to bioinformatics and systems biology -Pro.f. Klapa Phenomics -Prof. Rousseau |
HOB500.1 | Extended Essay (3.0 ECTS) |
23 - 27 Jun 2025 | Content: Extended essay - ONLINE |
HOB520.1 | Applied genetics I (9.0 ECTS) |
13 Jan 2025 - 21 Feb 2025 | Content: Molecular breeding Genetic association studies DNA Methods for Authentication and Traceability of Agricultural and Food Products |
HOB530.1 | Arabidopsis Genetics (9.0 ECTS) |
24 Feb 2025 - 31 Mar 2025 | Content: Principles of Arabidopsis genetics Arabidopsis transformation and analysis of transgenic plants Mutant analysis of Arabidopsis |
HOB540.2 | Horticultural biotechnology (20.0 ECTS) |
31 Mar 2025 - 23 Jun 2025 | Content: Molecular biology of Ethylene Phytonutrients : Production / regulation and human health Molecular Biology of Fruit Ripening Biotechnological Applications I Nutritional genomics CA storage and molecular basis of Hypoxia and Laboratory |