Educational sequence

The programme of Horticultural Genetics and Biotechnology is organized in 5 Units ( 60.0 ECTS).

HOB510.22114.0 Introduction to advanced biology and biotechnological tools (21.0 ECTS)
16 Nov 2020 - 08 Feb 2021Content:
Cell biology
Molecular biology
Biotechnological Applications I
Biotechnological Applications II
Introduction to bioinformatics and systems biology
HOB520.1913.0 Applied genetics I (9.0 ECTS)
08 Feb 2021 - 19 Mar 2021Content:
Molecular breeding
Genetic association studies
DNA Methods for Authentication and Traceability of Agricultural and Food Products
HOB530.1904.0 Arabidopsis Genetics (9.0 ECTS)
22 Mar 2021 - 03 May 2021Content:
Principles of Arabidopsis genetics
Mutant analysis of Arabidopsis
Arabidopsis transformation and analysis of transgenic plants
HOB540.21814.0 Horticultural biotechnology (18.0 ECTS)
10 May 2021 - 16 Jul 2021Content:
Molecular biology of Ethylene
Phytonutrients : Production / regulation and human health
Nutritional genomics
Molecular Biology of Fruit Ripening
CA storage and molecular basis of Hypoxia and Laboratory
HOB500.1312.0 Extended Essay (3.0 ECTS)
02 - 16 Jul 2021Content:
Extended Essay